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Sourdough Style Bread (<1 Net Carb)

Sourdough Style Bread (<1 Net Carb)

Our delicious sourdough style bread is hearty with a slightly sour flavor and a chewy texture that stands up to the heartiest sandwiches. It's so delicious, you'll forget it's also packed with incredible nutrition. Compared to regular sourdough bread, it has 5X more protein, 15X more fiber and 60 percent fewer calories - and under 1 net carb per slice.

INGREDIENTS: Resistant Wheat Starch, Water, Wheat Protein Isolate, Sunflower Seeds, Coconut Oil, Sunflower Protein, Yeast, Apple Cider Vinegar, Sea Salt, Diastatic Malt, Monocalcium Phosphate (for Leavening), Cultured Dextrose (Natural Preservative), Guar Gum. CONTAINS: WHEAT.

SHIPPING AND RECOMMENDED STORAGE: All of our products have 10-12 days shelf life from the time they depart our facility in Cincinnati, Ohio. We ship on Mondays and Tuesdays ONLY to help ensure freshness on delivery. Freezing or refrigerating what you don't plan to consume right away is highly recommended. BUY 8 OR MORE OF ANY ITEMS AND GET FREE SHIPPING. (Check shipping availability in product listings.)

Regular price $8.00 USD
Regular price Sale price $8.00 USD
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Customer Reviews

Based on 644 reviews
85%
(548)
7%
(45)
3%
(18)
3%
(18)
2%
(15)
A
Ann F
Taste great and doesn’t Spike my blood sugars!

It taste great toast or with PBJ. My blood sugars do not spike!

A
Anna Sabath
Low carb bread has never tasted so good

The best low-carb bread I have ever had it taste just like regular bread no aftertaste it toast is beautifully it freezes beautifully and the taste is phenomenal. Love love love this incrediblytasting you’ll never miss regular bread again and you can’t beat the price super fair and outstanding Customer Service quality product

T
Traci W
So good! I’m already addicted

So good! I’m already addicted. Seriously better than the the bread I was eating before!

D
David

All right, I've gone through a lot of keto bread and most of it tasted like garbage and cardboard but this did not. This was actually really good. It makes good toast. It's still nice and springy after you get through the crust and my blood sugar didn't go nuts. Very happy with this

A
Anonymous
The bread was so disappointing in texture and taste

The bread was so disappointing in texture and taste.