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Vanilla Wheat Bread (1 Net Carb)

Vanilla Wheat Bread (1 Net Carb)

SHIPPING DETAILS BELOW 👇 If you love breakfast breads, but don’t typically indulge because of the sugar and carbs, you’re going to love our Vanilla Wheat Bread. Using our classic wheat blend as the base, we added a touch of sweetness from allulose and monk fruit, and a splash of vanilla, to create this light and fluffy bread that’s perfect for French toast, nut butter and jelly sandwiches, turkey or ham sandwiches and more. Great for grilling or eating soft, straight out of the bag. With 2X more protein, 5X more fiber and 40% fewer calories vs. a market leading wheat bread, plus just 1 net carb per slice, you can feel great about eating this bread every day. 

All of our breads are lovingly made with wholesome ingredients choicefully selected for their nutritional density, low caloric impact and blood sugar friendliness. We use the fewest possible ingredients - and it shows in both our ingredient list and the flavor, which is clean and delicious, like bread should be.

Ingredients: Resistant Wheat Starch, Water, Wheat Protein, Allulose, Coconut Oil, Sunflower Protein, Yeast, Apple Cider Vinegar, Sea Salt, Diastatic Malt, Cultured Dextrose (Natural Preservative), Monk Fruit Juice Concentrate, Monocalcium Phosphate (for Leavening), Vanilla Extract, Ginger. Contains WHEAT.

All of our products have 8-12 days shelf life from the time they depart our facility in Cincinnati, Ohio. This can be influenced by factors such as heat, humidity and handling in transit. We recommend freezing anything you don't plan to eat immediately upon receipt. We ship on Mondays and Tuesdays only of non-holiday weeks, to help ensure freshness upon delivery. For our West coast customers, we will not ship Ground orders after Monday of a non-holiday week. Expedited/Priority orders ship Tuesday.

Regular price $8.00 USD
Regular price Sale price $8.00 USD
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Customer Reviews

Based on 51 reviews
94%
(48)
2%
(1)
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(1)
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2%
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B
Beverly Williams
New Twist on Wheat Bread

Not your typical “wheat” bread and a really nice touch with the added vanilla, subtle, flavor.
Great work Julie and your creative team!!

A
ALAN LEVIN

When will sourdough be available?

K
Karen Miller
Tastes awesome

I would love to learn how to make it!

C
Catherine Maxwell

This bread is life changing! Delicious!

R
Rebecca Taylor
Delicious

My family eats low carb and this bread it great!